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Price: 26.14 USD
Location: Mishawaka, Indiana
End Time: 2024-12-02T10:30:24.000Z
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Special Attributes: EX-LIBRARY
Publication Name: Chelsea Green Publishing
Book Title: Mastering Stocks and Broths : A Comprehensive Culinary Approach Using Traditional Techniques and No-Waste Methods
Number of Pages: 464 Pages
Language: English
Publisher: Chelsea Green Publishing
Topic: Courses & Dishes / Soups & Stews, Health & Healing / General, General, Courses & Dishes / Sauces & Dressings, Diet & Nutrition / General
Item Height: 1.5 in
Publication Year: 2017
Illustrator: Yes
Genre: Cooking, Health & Fitness
Item Weight: 34.5 Oz
Item Length: 9 in
Author: Rachael Mamane
Item Width: 7 in
Format: Hardcover
