Mastering the Art of French Cooking, Vol. 2, Julia Childs HARDCOVER

Description: Clean text. Like new book. Most of our orders are shipped within 24 hours.

Price: 24.99 USD

Location: Riverside, California

End Time: 2024-08-06T06:13:26.000Z

Shipping Cost: 6.5 USD

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Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: Mastering the Art of French Cooking, Volume 2:A Cookbook

Item Length: 10.3in

Item Height: 1.6in

Item Width: 7.3in

Author: Julia Child

Format: Hardcover

Language: English

Features: Revised

Topic: Individual Chefs & Restaurants, Reference, Regional & Ethnic / French

Publisher: Knopf Doubleday Publishing Group

Publication Year: 1970

Genre: Cooking

Item Weight: 46.3 Oz

Number of Pages: 648 Pages