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The Cuisine of Alsace

Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'The Cuisine of Alsace'Condition Notes: Used book in good and clean conditions. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks. Fast Shipping

Price: 7.08 USD

Location: Little Falls, New Jersey

End Time: 2024-09-30T16:48:09.000Z

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The Cuisine of Alsace

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Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Return policy details:

Release Year: 1981

Original Language: French

Publisher: BES Publishing

Topic: Regional & Ethnic / French, Customs & Traditions

Book Title: Cuisine of Alsace

Number of Pages: 293 Pages

Language: Fre,Eng

Illustrator: Yes

Genre: Cooking, Social Science

Author: Robert Frédérick, Pierre Gaertner

Format: Hardcover

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