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The Great British Baking Show: Love to Bake by Hollywood, Paul [Hardback]

Description: Love to Bake is The Great British Bake Off's best collection yet - recipes to remind us that baking is the ultimate expression of thanks, togetherness, celebration and love. Pop round to a friend's with tea and sympathy in the form of Chai Crackle Cookies; have fun making Paul's Rainbow-coloured Bagels with your family; snuggle up and take comfort in Sticky Pear & Cinnamon Buns or a Pandowdy Swamp Pie; or liven up a charity cake sale with Mini Lemon & Pistachio Battenbergs or Prue's stunningRaspberry & Salted Caramel Eclairs. Impressive occasion cakes and stunning bakes for gatherings are not forgotten - from a novelty frog birthday cake for a children's party, through a towering croquembouche to wow your guests at the end of dinner, to a gorgeous, but easy-to-make wedding cake that's worthy of any once-in-a-lifetime celebration. Throughout the book, judges' recipes from Paul and Prue will hone your skills, while lifelong favourites from the 2020 bakers offer insight into the journeys that brought the contestants to the Bake Off tent and the reasons why they - like you - love to bake.

Price: 32.23 USD

Location: East Hanover, New Jersey

End Time: 2024-12-04T01:22:14.000Z

Shipping Cost: 0 USD

Product Images

The Great British Baking Show: Love to Bake by Hollywood, Paul [Hardback]The Great British Baking Show: Love to Bake by Hollywood, Paul [Hardback]

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 60 Days

Refund will be given as: Money Back

Return policy details:

EAN: 9780751583052

UPC: 9780751583052

ISBN: 9780751583052

MPN: N/A

Book Title: Great British Baking Show : Love to Bake

Number of Pages: 288 Pages

Language: English

Publisher: Quercus

Item Height: 1 in

Topic: Courses & Dishes / Brunch & Tea Time, Courses & Dishes / Confectionery, Holiday, Courses & Dishes / Cakes, Specific Ingredients / Chocolate, Courses & Dishes / Desserts, Regional & Ethnic / English, Scottish & Welsh, Courses & Dishes / Pastry, Entertaining, Courses & Dishes / Cookies, Methods / Baking

Publication Year: 2020

Illustrator: Yes

Genre: Cooking

Item Weight: 36.4 Oz

Author: Prue Leith, Paul Hollywood

Item Length: 10.1 in

Item Width: 7.9 in

Format: Hardcover

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